Food, Mummy's Kitchen, Recipe

Recipe: Squid in Black Ink (Sotong Masak Hitam)

The origin of Squid in Black Ink is unclear, but it might be a common dish for the Peranakan, Malay or Indonesian households, and each of them will most probably have their own style of preparing this dish. I always love to know the origin of dishes, so that when I prepare them it is […]

Read more