Food, Mummy's Kitchen, Recipe

Recipe: Kam Heong Lotus Root with Salted Egg Yolk

The first thing that comes to my mind when I see lotus roots in the market is to make Lotus Root Soup, how about you? It has never occurred to me to bring lotus root and salted egg yolk together to make this yummy and interesting dish until I came across this recipe from Flavours. […]

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Food, Mummy's Kitchen, Recipe

Recipe: Lotus Root Soup (莲藕汤)

Due to the hot weather, people around me have been under the weather, myself included. So, I thought it will be a good idea to have some soup for dinner tonight. The best soup to prepare is none other than the Lotus Root Soup (Leng Ngau Tong) which is a classic Cantonese soup. Apart from […]

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