Food, Mummy's Kitchen, Recipe

Recipe: Kung Pao Lotus Root (宫保藕丁)

Recently, a lot of emphasis has been made by the Singapore government to encourage Singaporeans to eat healthy. Being good Singaporeans, we thought we should play our part by whipping up some healthier food to share. Hopefully this will encourage us to eat and stay healthy. We have tasted Kung Pao Chicken many times but […]

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