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Ipoh Kai See Hor Fun

Food, Mummy's Kitchen, Recipe

Recipe: Ipoh Kai See Hor Fun – Shredded Chicken Kway Teow (鸡丝河粉)

I might not be an Ipoh-rian (person from Ipoh) but I married one. And during our visits back to Ipoh, we will definitely have the famous Ipoh Hor Fun from Thean Chun Coffeeshop. It might seem like a simple and underwhelming noodle dish compared to curry laksa or prawn mee but it is arguably one […]

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@TheRealBeyondNorm

Good news for all who loves organic chicken!! The 1st and Only Organic Certified Kampung Chicken that is Halal-certified and accredited @hpbsg's “Our Healthier Choice” will be launched on 30 July 2021 at Finest Gourmet, the new Flagship store of @finestfoodsg!
[PROMO CODE BELOW] We may not be able to travel at the moment, but we can still experience a touch of Bali with @pristine.aroma's Bali Scented Wood-Wick Soy Candle! ✨ Famous for its volcanic mountains, iconic beaches, and coral reefs, Indonesia's resort island of Bali is a go-to destination for many travellers worldwide. This candle is made with 100% pure soy wax and a unique essential oil blend of Kamboja, Chrysanthemum, and Sandalwood, with a wood-wick for a soothing flame. 😌✨
With more than 30 years of history, Ban Leong Wah Hoe Seafood Restaurant is a hidden gem in Upper Thomson and the north of Singapore. They have had humble beginnings as an economic rice stall before evolving to the zi char stall that they are today. Over the years, they have been featured on our national newspapers, major food blogs, and even on a Hong Kong TVB programme! 🤩✨
[PROMO CODE BELOW] If you believe that wellness comes from within, why not check out @antidotejuice! With a variety of Detox Juice Cleanse Programmes, Kombucha, and Cold Pressed Juices, you will be spoilt for choice!
Established in 2003, @arcadefishsoup has come a long way since it's conceptualisation. Through hard work and perserverance, this second generation fish soup store has captured the hearts (and stomachs) of a loyal fan base. They continually strive to use only the freshest ingredients to ensure that all their customers can enjoy a satisfying bowl of healthy fish soup that is packed with umami — keeping one of Singapore's well-loved dishes alive! ✨
[PROMO CODE BELOW] Inspired by the definition of its namesake, Pristine is a homegrown Singaporean business that hopes to restore you to your original, clearest state of mind through aromatherapy. ✨ Their newly launched wood-wick soy candles consists of scents inspired by your favourite cities. Crafted with 100% pure soy wax, essential oils, and wood wicks, each candle from the City Series has a burn time of up to 10 hours.
If you’re craving for nasi lemak, look no further! @the.coco.rice was born out of the passion of Aries Chan, the founder of Nasi Lemak Indulgence and creator of the signature nasi lemak cake. All their food is prepared from scratch as they are trying to bring back the authentic taste of this dish. However, they have added a twist so that their customers can enjoy their nasi lemak and have a new experience. They are also working on getting their halal certification.
[PROMO CODE] @losandesco.sg is celebrating #ArgentinaWineWeekSG! 🥳🎉✨ As a Singapore-based business founded by an Argentinian family, @losandesco.sg aims to help you discover the best of Argentinian wines!
Amongst the sea of brownies, cookies and basque burnt cheesecakes, @chenola.sg wanted to create products that are healthy yet equally yummy and satisfying! With Chenola, healthy eating doesn’t have to be boring or bland, and more importantly, snacking can be guilt-free. Their newly launched Granopops were inspired by a dad that loves snacking while watching tv. They improvised their usual “cereal-style” granolas into clusters that could be “popped!” into your mouth anywhere, anytime. Besides that, they also have their regular granola flavours as well as the occasional Limited Edition flavours! ✨

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