Food, Mummy's Kitchen, Recipe

Recipe: Chinese BBQ Pork/Char Siu/Char Siew (叉燒) in Wok Style

I always thought that the only way to make Char Siu is to cook it under an oven grill. (Oops, am I the only one???!!) I have been using this method of cooking for a long time till I discover the “Wok” style. This method of cooking brought much joy to me as the Char […]

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