Food, Mummy's Kitchen, Recipe

Recipe: Singapore Hokkien Prawn Mee (福建蝦麵)

When I first introduced Singapore Hokkien Prawn Mee to my family, they were expecting a bowl of soupy prawn mee but were shocked to see a plate of fried prawn mee served in opeh leaf. I must say this is truly a unique Singapore dish which I am proud of. Our Singapore Hokkien mee seems […]

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