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Search results:fish head

Food, Mummy's Kitchen, Recipe

Recipe: “Sembawang” Seafood White Beehoon/Vermicelli

Seafood White Beehoon was first made popular by You Huak restaurant in Sembawang, Singpaore. But in recent years, many others have started to serve it in hawker centres. Some of my friends have tried from various places and complained that it was quite bland while others were crazy about it. This is a fairly easy […]

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Food, Mummy's Kitchen, Recipe

Recipe: Penang Hokkien Prawn Noodle (Har Meen/Mee Yoke/福建虾面)

I was drooling while writing out the recipe for this Har Meen. Mmmm…. I could smell the yummy prawn aroma from the broth. The flavour of this noodle is just unspeakable not to mention the tremendous amount of time and effort to put this recipe together. So I hope that after reading this recipe you […]

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Food, Mummy's Kitchen, Recipe

Recipe: Singapore Hokkien Prawn Mee (福建蝦麵)

When I first introduced Singapore Hokkien Prawn Mee to my family, they were expecting a bowl of soupy prawn mee but were shocked to see a plate of fried prawn mee served in opeh leaf. I must say this is truly a unique Singapore dish which I am proud of. Our Singapore Hokkien mee seems […]

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Food, Mummy's Kitchen, Recipe

Recipe: Chạo Tôm (Vietnamese Sugar Cane Shrimp)

When I think of Vietnamese cuisine, one of the dishes that automatically comes to my mind is of course this classic garlicky morsels wrapped around a stick of sugarcane, Chạo Tôm. Most of the ingredients are readily available but to get fresh sugar cane is a real challenge. It has never occurred to me that […]

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Food, Mummy's Kitchen, Recipe

Recipe: Tom Yum Goong (Spicy and Sour Prawn Soup – ต้มยำกุ้ง)

Tom Yam Goong is definitely the most popular and familiar Thai soup. This soup has an interesting mixture of taste; hot, spicy and sour. Goong is the Thai word for prawns so you can guess that the main ingredient for this soup is prawns. If you do not fancy prawns, you may replace prawns with […]

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Food, Mummy's Kitchen, Recipe

Recipe: Thai Squid and Pineapple Curry

By now, you should know that I am a great fan of Thai cuisine and I am sure there are many of you who are too from the response we received since I started sharing this Thai Steamed Squid with Lime Garlic and Chili Sauce (Pla-meuk neung prik ma-nao) recipe. I have seen a lot […]

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Food, Mummy's Kitchen, Recipe

Recipe: Steamed Prawns with Garlic (蒜茸蒸虾)

In one of my previous Chinese New Year dish, I suggested a fish dish as fish sounds like abundance in Chinese. We all want 2016 to be a year of abundance so that we’re happy and there will be plenty of laughter in the home. This brings me to my next dish which is a […]

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Food, Mummy's Kitchen, Recipe

Recipe: Steamed Squid with Lime Garlic and Chili Sauce (Pla-meuk Neung Prik Ma-Nao)

Thai cooking emphasises on lightly prepared dishes with strong aromatic ingredients and a spicy edge. In Thai dishes, we can usually taste at least three and if not all these sensation in our mouth; sour, sweet, salty, bitter, and spicy. I guess this is most probably why we all love Thai cuisine: because they tease our taste […]

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@TheRealBeyondNorm

Happy 元宵节 (yuán xiāo jié) everyone! 🍊 Besides happily savouring tangyuan (汤圆), we also had the privilege of sinking our teeth into @thankgoodnessits' house-made cookies by pastry chef Rachael Ling! With delicious flavours like Ondeh Ondeh, Spiced Salted Egg, and Valrhona 64% Dark Chocolate with Sea Salt, we just couldn't stop at one!! ✨
Happy 人日 everyone! Did you know that today is Everyone’s Birthday? Renri (人日) or Yan Yat, which literally means Human Day, lands on the 7th day of the Lunar Calendar. According to Chinese legend, Renri is the day human beings were created and so we celebrate it as the day that humankind was birthed.
Celebrate Valentine's Day with @awfullychocolatesg’s luxurious bundle of pure chocolate bliss. Start with a personal box of their limited edition Trio of 45%, 60% & 70% Dark Chocolate Truffles, then slice into their intimate Baked Chocolate Melt. This special cake is handcrafted with their signature 60% Belgian dark chocolate! 😍🍫✨
[PROMO CODE BELOW] Bring some 甜甜蜜蜜 (Tián Tián Mì Mì) into your Chinese New Year with @thehoneycolony's jars of honey! Their Scottish Highlands Bundle (S$35.60) features a bottle of their award-winning Scottish Heather (227g) and lovely smooth Scottish Blossom (227g) honey! Besides the Scottish honey, their other best-sellers include Western Australia’s Jarrah Honey and Tasmania’s Leatherwood Honey! Their Bundle Deals are perfect for Chinese New Year gifting as they are a great starting point if you are new to their honeys. Alternatively, you can mix and match from their wide variety of delicious, quality honeys! 🍯🐝
[PROMO CODE BELOW] Looking for a healthy way to kick off this Ox-picious New Year? 🐮 Enjoy guilt-free Niu year feasting with @antidotejuice’s wide variety of juice packs and cleanses! They also make great Bai Nian gifts too. 😉✨
Are you looking for a unique way to incorporate some good fortune, prosperity, and sweetness into your Chinese New Year celebrations? Why not check out @losandesco.sg’s special gift pack of 1 Tierras Altas Malbec Reserva 2015, 1 Tierras Altas Sauvignon Blanc 2019, and 1 Juan Choconat 56% Cacao Orange Milk (65gr) chocolate bar for only S$100 (regular price $124).
This Chinese New Year, Sinpopo launched their largest cookie collection of 6 festive delights! Their Lunar New Year Collection features their fragrant Hae Bi Hiam Cookies (S$24), all-time best-seller Salted Egg Yolk Cookies with Curry Leaf (S$24), exclusive Sinpopo x Glory Premium Pineapple Tarts (S$28), Gula Melaka Biscuits (S$24), Kueh Bangkit (S$22) that graces their shelves once a year, and perfectly crisp Love Letters (S$32). From your favourite CNY staples to timeless local flavours infused into cookies, there is definitely something for everyone!
If you are looking for an atypical Chinese New Year meal, @viiogastropub is definitely the place to check out! This Chinese New Year, they're putting a twist on traditional flavours, with dishes such as their Kurobuta Pork Silver Ingot Dumplings, Pen Cai Don, and Roasted Duck Taco! 🤤
@prettypokenails provides designer nail wraps as a wallet-friendly and fuss-free solution for ladies who love having pretty nails. They aim to provide quality nail wraps to captivate, inspire and empower their customers, as they believe that well-groomed nails can help to elevate and express each individual's personal style. Their nail wraps are easy to use, non-toxic, and can last up to 10-14 days with proper application.

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