Food, Mummy's Kitchen, Recipe

Recipe: Braised Fish Head with Gravy

I love cooking with fish head, you can always make an awesome dish from different cooking style. If you enjoy fish head dishes like we do, why not check out the recipes for our Fish Head with Black Bean Sauce, Curry Fish Head, and many more! This Braised fish head with gravy is a great […]

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Food, Mummy's Kitchen, Recipe

Recipe: Curry Fish Head (咖喱鱼头)

If you ask me if there is any difference between the Singapore and Malaysia Curry Fish Head, I do not think it differs. However, I do prefer the Chinese-style of fish head curry as opposed to the Indian-style when I am eating with white steamy rice. As I am a strong believer that any homemade […]

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Food, Mummy's Kitchen, Recipe

Recipe: Cantonese Style Steamed Fish (粤式蒸鱼)

Fish is a must for Chinese New Year as the Chinese word for fish (鱼 Yú/yoo) sounds like the word for surplus/abundance (余). That is why during Chinese New Year, we will always wish each other “年年有余” (Niánnián yǒu yú /nyen-nyen yo yoo/) which means having abundance every year. Families who are particular with culinary symbolism […]

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Food, Mummy's Kitchen, Recipe

Recipe: Soup for the Yong Tau Foo

Ingredients: 4 cups water 150g yellow soy beans 200g of ikan bilis or you may use mackerel fish head and bones Ginger 2 cups of homemade chicken stock Salt to taste Method: Add all the above ingredients into a pot and simmer for 1 hour.   Chef’s Note: If you have excess soup do not […]

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Food, Lifestyle, Singapore

7 Unique Ways to Celebrate Chinese New Year

Asian cultures are full of symbolism, which is especially true when it comes to Chinese New Year. As this year’s Lunar New Year will be celebrated in a vastly different way compared to the previous years, here is a list of 7 different and unique ways that we can celebrate Chinese New Year in 2021!

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